Enrichment Programs

In addition to the regular course work, the Institute offers several enrichment programs designed to integrate concepts learned on campus with issues and problems facing the food industry. Students can earn credit while acquiring essential job skills through the Institute's Internship Program. The Institute's Mentor Program links students with food industry executives working in the student's area of interest.  Field Trips expose students to the rich diversity of the Food & Agribusiness industry through domestic and international site visits.  In addition to these programs, the Institute sponsors an annual conference, guest lectures, and student-faculty research projects. The University maintains an office of Career Services that is available to all students and alumni, including the Institute's MBA's. 

Food & Agribusiness Institute, Santa Clara University, 500 El Camino Real, Santa Clara, CA 95053
408.554.4086 : FAX 408.554. 5167